Din Tai Fung

Author John Thomas


 I have heard a lot about this legendary brand but recently got a chance to finally try it out. I recently visited their newly opened Nakheel Mall outlet.  Me and my dining companion started our gastronomic journey with some hearty drinks. I ordered Passion fruit juice while my dining partner went for lemon juice. Both were refreshing and good. 

In appetizers we went for Szechuan mouthwatering chicken and Chinese black mushroom salad.  The Szechuan chicken was literally mouthwatering - very true to its name. Chinese black mushroom salad was a very interesting dish. With a bit of sourness, it made for a flavorsome starter to begin with. In salads we had shrimp lettuce wrap. The lettuce were fresh and it was fun eating this dish. 



In Bao, we went for Chicken and Crab Xiaolong bao, truffle chicken Xiaolong bao, and we also ordered Shrimp and chicken pot stickers. The taste was simply amazing and stand out. 

Chicken and Vegetable bun was soft, tender and quite flavorful. We downed it all down with some delicious mixed fruit tea. Overall every single dish that we tried here was tasty and good. 

Din Tai Fung - دين تاي فونغ Menu, Reviews, Photos, Location and Info - Zomato

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