Dubai's most value for money friday brunch at Fusion restaurant, S Hotel Al Barsha
Today the market for value for money brunches has expanded and we can see many restaurants jumping on to the bandwagon of offering total value to diners. Out of all the brunches I tried in Dubai recently, the Friday Brunch at Fusion is an absolute must try and one that offers complete value for money.
Priced at only AED 69, the brunch offers a veritable mix of international buffet dishes at their slick and cozy fine dining restaurant. S Hotel is one of the newest hotels to hit town is getting popular recently due to its killer offers. They also have a first class business lunch offering for AED 39.
The team at Fusion are a friendly and fabulous bunch headed by Chef Firoz the executive chef from India. With decades of hospitality experience under his belt, Chef is a master at creating fabulous dining experiences.
The brunch menu is as below
Priced at only AED 69, the brunch offers a veritable mix of international buffet dishes at their slick and cozy fine dining restaurant. S Hotel is one of the newest hotels to hit town is getting popular recently due to its killer offers. They also have a first class business lunch offering for AED 39.
The team at Fusion are a friendly and fabulous bunch headed by Chef Firoz the executive chef from India. With decades of hospitality experience under his belt, Chef is a master at creating fabulous dining experiences.
The brunch menu is as below
BRUNCH MENU
SALAD BAR
HEALTHY CORNER
Assorted mixed lettuce leaves
Tomato
Cucumber
Carrot
Grilled Fish Salad
Roast beef with feta
Creamy Farfalle with carrot
Potato and peas with tomato
Dressings
Caesar, French, Balsamic, Vinaigrette, Cocktail, Thousand
Island
ARABIC BREAD / BREAD ROLLS/ BUTTER
BREAKFAST CORNER
Assorted cheese display
Fresh fruits display
Grilled chicken sausage
Beef bacon
Baked beans
Pancake
Hash brown potatoes
ORIENTAL CORNER
SOUP
Carrot and pumpkin
Chicken and vegetable clear
Grated carrot with beetroot, Arabic spices
Chickpeas pureed with tahina
Oven roasted eggplant pulp mixed with tahina
Pickled vine leaves stuffed with aromatic rice
Grilled Lamb kofta kebab
Chicken shish taouk
Fried fish
Saffron rice
WESTERN CORNER
Boneless roasted lamb leg with a mint jus
Chicken, bean and tomato casserole
Mashed potato with spinach
Roasted root vegetables
FAR EASTERN CORNER
Aloo channa chat
Kachumber
Kimchi
Vegetable Hakka noodles
Mixed fried rice
Thai green prawn curry
Chicken tikka
Fish finger pepper fry
Mutton Rogan josh
Chicken biryani
Assorted breads
Yellow lentils cooked with onion tomato and turmeric
Slow cooked green peas and cottage cheese with Indian spices
KIDS CORNER
Chicken nuggets
French fries
Mini Margarita pizza
Sausage roll
LIVE CORNER
Three types of pasta
(Penne, farfalle, Spaghetti)
Three types of sauces
Arabiata, White sauce and pink sauce
DESSERT CORNER
Strawberry cake
Cream caramel
Vanilla cream cake
Chocolate Brownie
Pistachio mousse
Cream avocado
Eclairs
Exotic Fruit Salad
Barbosa
Mango Mousse
Fruit Tart
Gulab jamun
Um Ali / Ice Cream
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