The London Project

Author John Thomas
Dubai’s very own slice of London, The London Project, is offering the city’s foodies a mouth-watering weekly line up, with brand- new dishes, quintessentially British inspired delights, spectacular tipples, and drink offers and more!

Located on Bluewater’s Island, Dubai, the buzzing botanical restaurant is serving up a treat, with a delicious array of brand-new dishes added to its already vibrant menu. Featuring a fusion of feasts from different London districts, diners can indulge in eclectic new starters, including ‘Homemade Wagyu Meatballs, served in tomato sauce with crostini and shaved parmesan, and Grilled Octopus, with burrata cream, roast bell peppers and semi dry tomatoes.


New main dishes include a mouthwatering Burrata Ravioli, Lamb Chops with smoked eggplant puree, fondant potatoes and a red wine jus, and Lobster Linguine, served with chili, ginger, sun-dried tomatoes in a tomato sauce. For something sweet, be sure to try the Raspberry Tree or Cherry Cheese Cake, with a crunchy hazelnut base, topped with cherry jam.

Boasting stunning, outdoor botanical terraces and trendy indoor seating, The London Project is the ideal spot any day of the week, with an impressive selection of drink and food offers to choose from.


The London Project Menu, Reviews, Photos, Location and Info - Zomato

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